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Continued from Part Three

A few hours after setting off, the trees start to slowly fade and I find myself in a sub-alpine meadow at about 4000m (13,100ft). I sit and gaze at a massive gash in the mountain across the river, caused by a recent landslide. As I’m daydreaming about climbing Aba Dablam, now shrouded in clouds, some familiar faces crest the hill behind me. It’s Darren and Tanya — somehow they had gotten behind me. We greet each other warmly and set off together towards Pheriche, our next destination at 4200m (13.8kft). Soon we’ve crossed the roaring river again (on a sketchy! plywood bridge). By 1pm or so we’re situated in our hotel of choice, the Himalayan Hotel, which would become by far the most memorable of the trek.

Pheriche
Pheriche

As we sit down for lunch a group of other Brits run into us that Darren recognized from earlier. We celebrate our early arrival with a beer (quite effective at 14k feet!) and a delicious lunch, and decide right then and there to take a rest day the next day; not because of any need for acclimatization but rather due to the (relative) poshness of our environs: a brand-new cozy dining room with seemingly unlimited free reading material (so key!)

At Pheriche there is a semi-permanent camp of the Himalayan Rescue Assocation which happened to be staffed by three Americans while we were there. At three we decide to attend a talk about altitude sickness and it is excellent. The dude had a Gamow Bag, and due to my wearing an altimeter I got to take it for a ride. The doc gave it a pump for a few minutes and I watched my altimeter drop hundreds of meters at a time, until it read 3400m or so. It was pretty cool — a bit claustrophobic but extremely effective for treating altitude sickness.

We spent the next couple of days lounging around the hotel, reading, playing cards and eating. I took a short day trip to Chhukung (4730m/15.5k ft), another beautiful (forgive me if I sound like a broken record, but everything is stunningly beautiful up there) village nestled below the giant South face of Lhotse (8516m/28k ft). Unfortunately I was pretty much in the clouds and couldn’t see much. A nearby hill by the name of Chhukung Ri (5550m) would’ve been by next objective, but I figured there’d be nothing to see up there. Instead I headed back down the valley to Dingboche and Pheriche. Little did I know Cameron was staying in Dingboche when I walked past!

Early the next morning Darren, Tanya and I departed (Simon, one of the others, was feeling the altitude a bit so they stayed behind) for our next destination, Lobuche, at 4910m (16.1k ft). It was going to be a big day elevation-wise, a gain of 700m, so we took it fairly slow. It’s worth mentioning that about Pheriche, the hiking is never difficult or even strenuous, but the altitude starts to make things a bit unpleasant. By lunchtime we arrived, and right around then I started to feel a bit dazed. On my expedition to Mexico a few years ago I didn’t feel any effect from altitude until around 15k feet — this time I was a bit more acclimatized. Regardless, I felt a bit spacey during lunch and felt a moderate headache come on — I decided to pop some Ibuprofen and take a nap.

After waking up I felt awesome — the perfect cure for a hangover! Err, altitude sickness rather. I ambled down for dinner, and there I met a group of Americans in their 50s who were going to attempt Lobuche East, a 6100m trekking peak just west of town. It was especially interesting talking to their Sherpa, a former guide on
Everest, about the nature of commercial expeditions as well as the guiding lifestyle.

Gorak Shep
Gorak Shep’s alpine beach

The next morning we set off again early, excited to make it to the terminal town of the trek, Gorak Shep at 5140m (16.9k ft). We were all feeling pretty good, with slight headaches easily remedied with Ibuprofen (the wonder drug!)
Again we made excellent time and were able to have lunch at our destination. We seemed to have escaped the scourge of the clouds, as well, and finally were able to admire the astounding peaks all around us. The next day’s climb of Kala Pattar, the trek’s terminus, was looking pretty good, not to mention Base Camp…

To be continued

Continued from Part Two

I step outside our room into the courtyard, turn to go into the kitchen, and am stopped in my tracks. A massive white peak glows in the twilight above. After a cloudy afternoon it is my first good close look at a 6000m peak, presenting itself in dramatic fashion. I snap a picture and smile into the dining room.

Thamserku
Thamserku (6618m) looming over the hotel

A few hours earlier Cam and I set foot on the trail. I was excited to get out of Lukla and finally into some peace and quiet in the countryside. It came quickly and was wonderful. Though this section of the trek is fairly heavily populated, the pace of living quite suits someone who grew up in the woods of Northern New York. We meander through the towns, greeting other trekkers and porters, and eventually make our way to a waterfall by the trail. A short, steep climb brings us to what looks like an amazing hotel. It is perched on a hill with one side looking at the waterfall and the other the fertile river valley below. We immediately get a double room ($3 USD), ditch our packs, and go the dining room to order some food and a gigantic pot of milk tea. There we meet a solo trekker from Switzerland and a British couple. They were headed up, and in a few days I would be joining them.

Dinner was delicious and by 8pm we had passed out, weary from the long day. This would be the start of a pattern — bed near dusk, rise at dawn. A very welcome change from my night owl lifestyle back home. The next morning we headed out early and walked for a few hours before making it to Namche Bazaar (3440m/11,300ft), a beautiful terraced town cut into a bowl in a hillside. Namche is the “Sherpa capital” and largest town in the Khumbu, so we had our choice of dozens of hotels in town. We ended up picking one right in the middle — it had a spectacularly positioned dining room looking out over the gorge to the Southwest, from which we proceeded to gorge ourselves on lunch.

From the start of the trek Cam had been complaining of weariness and coughing, so we decided to take a rest day; mainly for acclimatization but also to give his body a chance to shake out the respiratory infection. We slept in, changed to a “luxury room” (attached shower! wooohoo!), and I set off on a day hike to Thame, a famous Sherpa village four miles up the churning Bhote Kosi Nadi river. It’s a gorgeous walk along a hillside above the river and I chat with a group of cute Sherpa kids on break from school in town. By one pm I’ve made it to Thame (3800m) and have a huge lunch of (unlimited!) Dhaal Bhat, a dish of rice, lentil soup, and vegetable curry. The day is rather cloudy but once in a while the clouds would part to reveal a massive 6000m snow-capped peak a seemingly stone’s throw away.

By the time I make it back to Namche it’s late afternoon and drizzling a bit — we order dinner and I take a (much-needed) shower. Cam is starting to feel better, so we plan to rise early and hike to the next town.


We round a bend in the trail, and something strangely familiar comes into view. In a gap in the clouds two massive mountains appear, and I recognize one instantly: Everest. I stop in awe for a few seconds and snap some pictures — though they’re still 25km away they seem larger than life. It’s a pretty, warm day and I can’t help thinking about what the conditions would be up there..

Thamserku
First glimpse of Everest and Lhotse

A steep drop back down to the Dudh Kosi and back up the other side eventually brings us to Tengboche (3860m/12,660ft). Its famous monastery dominates the town and owns half of the hotels in the village. I know the view is supposed to be incredible, but the afternoon clouds have again robbed any chance of sightseeing. At this point Cameron was feeling pretty rough and was anticipating needing two days to rest. Not looking forward to sitting idly for two days, we decide to split up and meet up at the top of the trek. Luckily, we run into Darren and Tanya (the Brits) again at our hotel at chat it up over dinner. We’re enthused to keep going and I decide to go along with them the next morning.

I wake up excitedly the next morning and peer out the window at a massive cirque of peaks. Rushing outside, I gaze in the splendor of the most superb view of my life. Nothing had ever even come close. Two massive peaks (Thamserku [6618m] and Kangtega [6783m]) dominate, and I mean utterly own, the sky to the Southeast. Their glaciers creep down 2800 vertical meters of their flanks, connecting to the summits less than 6km away. To the North Ama Dablam’s picturesque summit foreshortened the Everest-Lhotse massif just beyond — stunning alpine scenery at 6am.

I pack up after breakfast and bid Cam adieu, setting off on my own. The trail drops down to a thick rhododendron forest and I’m not psyched to be off on my own…


To be continued

Continued from Part One

So, after a day wandering the city I was back sitting in an airport, waiting for my Etihad Airways flight to depart for Abu Dhabi. It was an overnighter, and one of the best flights I’ve ever had, actually. You could choose your own entertainment (in coach!) and I even managed to get a few hours of sleep in the half-empty plane.

Abu Dhabi
Abu Dhabi International

Dawn revealed a dusty, desolate airport with no view whatsoever. Pretty much what I expected in the Middle East — though a view of the city would’ve been nice. I ran into a few obvious American and European trekkers in the terminal, and by mid-morning we were off, bound for Kathmandu.

The flight in was pretty chill — I was in high spirits and excited to see a familiar face again. However the situation started to deteriorate rather quickly. I will retell it stream-of-consciousness style:

Didn’t bring extra passport photos…must purchase photos from photo stand guy in terminal…but no money…not enough cash to exchange for Nepal Rupees or to pay for visa…must go to ATM..which is outside airport…hand over passport as deposit for my return to get visa…walk out get harassed by throngs of people get money from ATM..can’t find entrance back to arrivals hall…go through security in reverse…retrieve passport…buy passport photos exchange money wait in line for over an hour…………….. ipod almost dead………… no charger………….. mind-numbingly boring waiting ……………………………………….. get visa…get harassed by throngs again…pick random dude for taxi…sun is setting and it is pouring…negotiate for price, ask them to bring me to Cameron’s hotel…car looks like it was built in the 50s…traffic is INSANE…no traffic laws…still pouring…no windshield wipers…driving British-style on the left…air smells like i’m swimming in a smokestack…moving about 100 feet a minute… people bikes motorbikes everywhere… bombing down a one-way street with 3″ of clearance on each side…potholes like swimming pools…where the hell am I?…pulling out in front of incoming traffic like they’re not there… bracing for impact … interminable, incessant honking… traffic flowing like a fluid… stopping. People grabbing my bags…”yes, this yellow house”…”no I need to meet my friend is he here?”…”yes yes this vewy nice hotel vewy comfortable”…”what is this place?”…”you stay here you like”…”no I have to meet my friend, please bring me to Paknajol”…”you stay here tonight I bring you there tomorrow morning”….”NO I HAVE TO FLY OUT OF HERE TOMORROW JUST BRING ME TO THE YELLOW HOUSE”…”ok ok 500 rupees more then”….. [no way in hell sleazeball] ……back in the car with my bags…still raining…seeing westerners in the street…good…pull into crazy steep gravel terrible rutted driveway…stop again…look at sign…The Yellow House…pay driver 600 rupees for fare and tip $2USD…talk with dude at desk…walk downstairs…finally…see Cameron.

“Where the hell have you been?” is my greeting. I’m four hours late. Guess that was expected. I order Pad Thai and a big beer, plop my tired ass on the wooden table’s bench and relay the story. Release.

“So when’s our flight tomorrow?”

“Seven.”

“AM? No way.”

“Yep. Our taxi comes at five.” It’s ten o’clock.

We organize payments, gear, etc, and pass out. Ten minutes of knocking later and I wake up — it’s 4:30 and time to go. We hop back in a taxi, go to the airport (different, domestic terminal), wait for hours, and by 11 are sitting in a plane. We only know it’s ours by noticing people getting on with the same color tickets as us. Awesome. Soon we’re airborne and by one PM it looks like we’re going to fly into the side of a mountain. But no, we touch down and slow to a crawl in the span of about fifteen seconds. After a delicious lunch in Lukla, packs on our back, we’ve come to the main event: 11 days of trekking in the heart of the Himalaya, up to Everest Base Camp at 5300m. We’re in Lukla, at 2800m, but energy is high and we’re feeling good. Well, for a little while anyway..


To be continued

On the 21st of October I returned from a four-week trip around the world. Where to begin?

One of the goals of this trip was a complete disconnection from my (at the time not so great) normal life. In this spirit, I turned off my cell phone and left it at home. There would be no laptop, no phone, and no way to get in touch with me. Perfect.

Trax-Bus-Plane-Plane-Shuttle-Train-Subway-Subway-Train-Car

After 24 hours, an hour of sleep, and myriad forms of public transportation I was navigating the Métropolitain in Paris to get to Gare Saint-Lazare so I could catch a train to Caen. By the time I met my folks at the Caen train station (still quite familiar from three years ago) I was a zombie. I did my best to maintain a (groggy) conversation with my Aunt and Uncle as we made our way to the rented villa in Hermanville-sur-Mer, home of the first church service in liberated France in June 1944.

Well, that’s about all it had going for it. I had been to Caen already along with several D-day beaches so we decided to head to Mont Saint Michel to the Southeast for something new. Mont St. Michel is a small medieval town and Cathedral built on a 250 foot pointy hill on the coast. The setting was excellent, and we waded through the Japanese tourists around and up to the Cathedral of which we received an excellent tour.

The next day brought a tour of nearby Lisieux and Saint Therese Cathedral. It was nice to have some time with my Aunt and Uncle but the day was pretty short. The apex of my few days there was the next evening, a stunning nine-course meal at the only Michelin-starred restaurant in Caen. It sampled the whole gamut of French seafood-based cuisine and finished off with three desserts, ranging from an avocado sorbet to chocolate mousse. Wow. I figured I’d be remembering that meal for a while — Nepal isn’t especially renowned for its fine cuisine — so I soaked it all in (the service, the wine, everything) as best I could. I still think about Camembert (think I finally overcame my long aversion to stinky cheese) even now.

Car-Train-Taxi

A light travel morning brought us (my folks and I) back to Paris with a day to kill. It was a Saturday and we decided to just wander around the neighborhood a bit, seeing the Moulin Rouge (whoopdee-doo) and walking up to Sacré-Couer in the Montmartre neighborhood. It was a dead ringer for the Spanish Steps in Rome and had a fantastic view of the sprawling city.

Parisian building
View from Sacré-Couer

We lounged around for a little while on the steps, then headed back to the hotel for some R&R before going back out again for an early (by Parisian standards) dinner. I tried some Beef Tartar (spiced raw beef) and found it delicious, and we had a really nice meal between the three of us. I was really loving living it up before heading out by my (cheap) self.

But it had to be. My folks left early in the morning to catch their flight, but I had all day to wander around Paris before my 8:30 flight. I first checked my email (so much for disconnection) and made plans to meet up with Cameron in Kathmandu, then wandered South to the Louvre. It was then that I remembered that the Musee d’Orsay had been closed during my last trip to Paris, so I bought a ticket and checked it out. It was excellent: Impressionism and Post-impressionism were probably my favorite periods, and the museum ranked right up there with the Van Gogh in Amsterdam. Afterwards I still had time to spare but decided to just head to the airport four hours early. There I savored a sumptuous meal at…McDonalds. So much for livin’ it up.

To be continued

I’m sitting here in a hotel dining room at 11,500 feet (3440 m) surfing the internet. Ah yes, satellite internet; not cheap at 10 rupees / minute but almost expected in this day in age. Needless to say, this is gonna be a short post.

On the 30th I touched down in Kathmandu, Nepal to a warm rainy evening after a layover in Abu Dhabi, United Aram Emirates. The taxi ride to my hotel was absolutely insane — anyone who’s been in a large city in India would understand…immediately I was put off by the rather destitute environs and by 5am the next morning Cameron and I were off to the airport to escape to the mountains.

So two days ago we landed in Lukla and started our trek — now I’m in Namche Bazaar at the last large village before continuing our ascent to Everest Base Camp (5530 m). Kala Pattar, a lookout point adjacent to Base Camp, is our ultimate goal.

I have been amazed thus far at the magnificent generosity and warmth of the Nepali people. Out here in the mountains there’s next to no worries about crime or even distrust, and I expect this to continue as we get higher.

Oh, and the scenery’s pretty good. Pictures are forthcoming…

Peacin out

First of all, I bought the domain name lalon.de. Then, naturally, I created the sub-domain alec.lalon.de. Yes, if you just type my name in your address bar with a couple of dots you’ll get to this site. Sweet!


In other news, I will embark on a four-week trip around the world in two days.

First, it’s off to Paris and Normandy for a few days with my folks and Aunt and Uncle.

Then it’s off to Nepal.

See ya in a month.

Funny how my last post focused on mountaineering in the cold and snow. Well, since my ascent of the Pfeifferhorn a few weeks ago I haven’t really been doing much mountaineering, mostly due to a (stupid) accident a couple weekends ago.

I’ve told this story dozens of times, and I don’t really want to tell it again, so I’ll give you all the short version: I was playing pong in the backyard with some friends when I saw a soccer ball above the garage of the apartment complex next door. There’s a small tree next to a fence that goes up and branches over the garage, making the roof pretty accessible. Well, I like to climb stuff (if you haven’t noticed), so I thought, sweet, an excuse to climb that tree (I had climbed the other tree in the backyard earlier in the day). So I retrieve the ball easily and am descending when the branch I am holding on to breaks at about five feet off the ground. I kind of jump backwards to stay on my feet and feel a sharp pain in my leg, then look down to see my thigh making a distinct imprint in the fence. I didn’t even think I had really hurt myself (that part of the fence was plastic and relatively soft) until I looked closer and saw my jeans in shreds. Weird, I thought, how’d that happen? Everyone was looking at me saying “you all right dude?” and I curtly responded “yeah it’s all good” while limping over to the house. Then I lifted a flap of denim from my tattered jeans and noticed a solid square inch of flesh missing from my thigh. Muscle and fat were clearly visible and a slow stream of blood was trickling out of the wound. Holy *@#%$#% ^%$#! (use your imagination) I exclaimed while my roommate gazed at it with incredulity.

I briefly considered going to the ER, but after recalling my last $800 visit there I decided to just bandage it up and go to a clinic on monday. I’ve been cleaning it, disinfecting it, and redressing it every morning since. I even took antibiotics for a couple of weeks after my first clinic visit. After two weeks it’s still pretty exposed but healing nicely.

The first week after that sucked. Bigtime. I couldn’t run, and chose not to climb for fear of exacerbating it. Only this past week did I start to climb again and I’ve gotten back into it with a vengeance, going out four times in the past six days. I’m starting to feel strong again; not quite back to where I was in February, but definitely getting there. My collarbone is a non-factor at this point (Ten weeks for a full recovery! Hell yeah).

I was down in St. George this weekend to cheer on a friend in his first triathlon. It was pretty fun overall; I really love Southern Utah, especially this time of year. It’s like Mars with some vegetation. The highlight for me was climbing at a nearby crag on some sweetly featured sandstone, a first for me. I felt strong and it was awesome.

This week will hopefully be more of the same. I still don’t feel like I can start running again but I’ll definitely be pushing myself on some stone. Sweet!

Tons of ice climbing. World-class competition. All-you-can-drink craft beer. Cheap gear. Sound good? Then you should’ve been at the ice festival this past weekend in Ouray, CO. Ouray (rhymes with hooray!) is a fantastic little mountain town in the heart of the San Juan Mountains of Southwestern Colorado. Its annual festival features the premiere ice and mixed climbing competition on this side of the Atlantic. That means the best climbers in the world congregate there, some taking part in the comp and the others teaching clinics and giving slide shows.

The Competition


I rolled into town after a 4am departure from Salt Lake, plenty in time to catch the main competition. At around 10:00 I took the shuttle a half mile or so up to the Ice Park. The comp was in full swing by the time I arrived. Some highlights:

  • Will Mayo cruising up the mixed part only to drop an ice tool at the beginning of the suspended log section. He made some gnarly moves with one tool, though, somehow managing to make it to the bottom of the plywood board (a 42° incline mind you) before falling.
  • Jeff Mercier coming out of nowhere to set the bar for the rest of the comp, methodically making his way up the route before sending the final dyno to top out. Awesome stuff.
  • Ines Papert blazing the route only to get stuck on the last move of the board. She’s pretty short and made a couple of static attempts at the top, but fell soon afterwards. She won the women’s competition nonetheless.
  • Evgeny “Jack” Kryvosheytsev (that’s a mouthful) also crusing the route but popping a tool unexpectedly on the third to last hold on the route. He was a favorite to win and ended up taking second instead.

Hot Springs


Ouray has dozens of natural hot springs in town, all of them of course have been scarfed up by various hotels. After six hours of hanging out in the cold I decided to

Who needs two tools?

wander around and see if any of them would let me hang out for awhile. After a bit of inquiring I found the Wiesbaden Hotel (as if it wasn’t similar enough to Austria) and promptly paid 15 bucks to soak for a bit. Holy crap was it awesome! The receptionist recommended the vapor cave so I went downstairs and opened a huge, heavy wooden door to reveal a steamy, slimy, slightly stinky room. Wtf is this? I thought before hearing some voices from beyond, deeper into the weirdest dungeon ever. Beyond another wooden door was the real deal, a 105° natural sauna with a small wading pool filled with blazingly hot spring water.

Now I have been to several hot springs both here out West and in Europe, and this took the case. I am a naturalist and the whole layout was perfect: a cave bore out of bedrock with only a few unassuming planks of wood around the outside to sit or lie on. I wish I would have taken a picture, it was so sweet.

So I hung out down there for twenty minutes or so, sweating and chatting it up with a climber couple from Denver about the comp and whatnot. Then I migrated outside to yet another natural hot spring, a swimming pool filled with the same refreshing water! It was here that I really soaked all the gloriousness in, chatting with a bunch of people from BC, Colorado and even a (preliminary) competitor from the comp.

An Orgy of Beer and Lasagna

Next up was something I had been looking forward to for awhile: An Ouray volunteer fire department benefit dinner consisting of Lasagna and all-you-can-drink beer! They even had New Belgium reps go around and fill up your cup as you waited in line for food!! Only $15 and you got all this, plus the added benefit of a room full of funny, friendly, genuinely awesome people. They are really what make the event, I had never before experienced such an awesome community.

Will Gadd, the First Class Badass

Any ice climber knows about Will Gadd, one of the preeminent luminaries in the sport and frequent dominator of the Ouray Ice competition. After the lasagna dinner he put on a slideshow chronicling his climbing life including numerous significant alpine, ice and mixed routes all over the world. He’s also apparently a prolific paraglider and had some amazing footage of gliding all over the Rockies, from Boulder to Banff. Oh and the slideshow was all-you-can-drink New Belgium beer also. The know their clientele.

I hadn’t gotten a hotel in time and didn’t feel like shelling out 90 bucks for one, so I passed out in the car for the night. Colorado mountain towns aren’t so toasty in mid-January; however I had planned for it with my dual-sleeping bag system, in which I was nice and toasty.

Sunday Clinics


Another big reason I came down to the festival was for the clinics. Climbing ice is substantially more dangerous than rock, and unlike most things I feel like I need some instruction before going at it full-on. And not only are the clinics in a great locale, but they’re all taught by the premiere, sponsored climbing badasses of the day. Sunday morning was my easy/intermediate ice clinic taught by Kelly Cordes, another ice and rock strongman sponsored by several companies. His ascent of the Great Trango Tower with Josh Wharton is one of the most amazing stories I’ve ever read.

The clinic went well, I’ve gotten so much stronger since the last time I went ice climbing it was almost comical. I still need to work on my footwork but I’m feeling better and better on ice. In the afternoon I took an avalanche clinic put on my one of the guides for San Juan Mountain Guides. I already knew about half the material but the other half has definitely beneficial. Avalanches really creep me out and I do enough backcountry skiing and climbing that I need to learn as much as I can to be safe from the biggest objective hazard in the mountains. Already this winter I have learned quite a bit; I find it fascinating and am already an almost religious follower of the postings by the Utah Avalanche Center.

So if it’s not already obvious, Ouray was a hell of a time and I will definitely be back next year, hopefully with people that don’t back out the day before the trip (no names there)! For now I’m pretty psyched to get back on the ice!

Summer 2007

Since I’ve been quiet for so long I decided to put together a concise little geographical representation of my adventures this past summer. It has been, by far, the most fun summer of my life (even with a day job!):


View Larger Map

However, I highly recommend you download a KML overlay to be used in Google Earth here. Make sure to right-click and save as… Then just open it from Google Earth.

Enjoy!

It’s the middle of the night.  It’s about 50 degrees and we’ve been sleeping for about four hours.  We cook up some oatmeal, assemble our gear, and are out the door by 1:50 AM.  Not badThe mountain

Adam immediately took the lead (apparently he was feeling good), but I ended up taking a different path up the aqueduct and led the first pitch up the mountain.  We moved at a pretty good pace all the way to the top of the first pitch, or up to the first wall in the picture.  From there Tim, Curtis, Greg and I took turns leading and setting a pace.  It was difficult setting a pace for six people so we ended up going a bit slowly, but still got up to the labyrinth 40 minutes quicker than the group had yesterday.  However, from there there was no path to follow, and we would have to make some routefinding decisions, through a field of boulders, in the middle of the night.  We went up on the left side of the labyrinth (not visible in the picture) and eventually got to a point where we couldn’t go right anymore due to a large rock wall blocking the way.  I was starting to get a bit nervous because it felt like we were off track, but we plodded on anyway, eventually putting on crampons to climb some steep ice pitches.  At that point Greg and I were probably feeling the best.  However, after eating a couple handfuls of trail mix I started to feel nauseous and developed a mild headache. 

By about 4:30 we topped out on a ridge.  It was nowhere even close to the glacier, at least a half mile to the left.  Greg took a scouting hike along the ridge to see if we could proceed.  It looked doable but we had lost a ton of momentum.  Some people were coughing and complaining of massive headaches.  At that point I had a pretty bad one myself and has feeling a bit nauseous.  After some discussion the sun started to peek over the horizon and we r100_1797ealized we were quite a bit behind schedule.  Once climbers reach the glacier it takes about 4-5 hours to summit, and then about the same time to descend.  Not wanting to have to rush ourselves and put us at risk of HAPE or HACE we decided to descend as a group. 

I was pretty pissed.  Three months of anticipation and we didn’t even make it to the glacier.   Greg and I briefly considered splitting off from the group and having a go ourselves but we reneged.  Instead we took some pictures and started the long haul down.   By 8 am we were all the way back.  Having your day be pretty much over by 8 am is a strange, strange feeling.

Joaquin came a couple hours early and we were glad to get the hell out of that hut.  It was a beautiful day; the sky was completely clear, the wind was minimal, and it was close to 50 degrees.  Pretty much the perfect day to be STANDING ON THE SUMMIT.  So I’m still bitter.

No matter, because the next evening we were tipping back beers and watching soccer in a sports bar in downtown Veracruz.  We were in high spirits despite the lack of a summit, and spent the evening drinking on the beach.  One day you’re shivering at 16,000 feet in 10° alpine winds, and the next you’re being warmed by a 70°ocean breeze off the Gulf of Mexico. 

We spent the next day gallavanting across Veracruz, going to Museums, an aquarium, and lying in hammocks by the pool.  The whole time I had a nagging feeling in the back of my mind like I shouldn’t have even been there, but rather on the mountain trying to conquer it.

The next day we took a first-class bus back to Mexico City and watched some decidedly non-first-class movies.  It was still pretty relaxing and we arrived in the early evening to the smell of feces that pervaded the city.  Our hotel was easily the most expensive of the trip and the lights would intermittently go off and on again.  We slept in comfort and made it to the airport before dawn to be back in Philly by four in the afternoon. 

Reflection:
Looking back on the trip it seemed that there were a few factors that combined to bar of us from reaching the summit.  I’ll go through them to help future novice expedition leaders plan:

  1. Split up your group if it’s big.  Six people is a big group.  People travel at different speeds, remove/put on layers at different times, stop to eat and drink when necessary, and otherwise hold the group up as a whole.  Splitting the group up by health and speed of travel would’ve separated the able from the unable, and I can guarantee that I would’ve been at the head of the pack.
  2. Scope out any tough routefinding areas in advance.  Here we tried to do this, but by the time the group got to the labyrinth (the day before the actual climb) they were in the clouds and couldn’t see a thing.  Having said that, it seems pretty obvious that we should’ve erred to the right rather than the left because there was much less room for error.  But routefinding at three in the morning and 15,500 feet will be challenging for anyone.
  3. Leave plenty of time to acclimatize.  People will adjust to the altitude at different speeds.  It has nothing to do with how good shape you’re in, but everything to do with where you live.  If we lived in Flagstaff this climb would’ve been cake for everyone.  That being said, another day or two chilling at 14,000 feet would’ve made the climb a lot more enjoyable.
  4. Know your climbing partners.  If somebody isn’t 100% dedicated to the climb, leave them behind.  A 40-degree inclined glacier at 17,000 feet is no place to be asking "Why am I here?"

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